This is the best oven “frying” method for potato chips and other veggies such as sweet potatoes and zucchini! I make a side of oven-baked veggies a few times a week, sometimes even every day! It’s the easiest way to enjoy your crispy fries, without using too much oil. Not only is it healthier but I also find that it requires far…
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Great family-friendly vegan and super nutritious recipe for oven-baked falafels! Falafels are the classic vegetarian patties and probably my favourite for meatless burgers and wraps! I have skipped 1-2 of the ingredients in the video to keep the video short, but the recipe is pretty easy, as most of the recipes on the website are and the best thing about…
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These amazing, simple protein balls are super easy to make – all you need is 5 ingredients, 5 minutes and a food processor! They are vegan, full of protein and other super nutritious ingredients. The best thing about these energy bites is that they can be stored in the fridge for up to 10 days with no problems! These cashew-dates energy bites…
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These no bake decadent Raspberry Chocolate truffles are your perfect recipe for Valentine’s day! Very simple to make and yet very impressive, much more personal than store-bought chocolates. They are vegan and made healthier with just natural ingredients. Delicious, sweet raspberry filling covered in crunchy dark chocolate and topped with raspberry crumb, all you need is 6 ingredients. Aren’t they…
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Another healthy and delicious quinoa recipe! The combination of the salty cheese and olives with the sweet butternut squash is amazing! Easy to put together and looks quite attractive. This Mediterranean quinoa stuffed butternut squash is a great idea if you are having guests and you want to impress them with something a bit more interesting that doesn’t require too…
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I am starting 2015 with an easy, healthy, high in protein recipe for a delicious Paella! Ready in just about 30 minutes, all in one pan and made healthier with quinoa! A few months ago we went to Barcelona for a few days and as a typical tourist, I had to try the local cuisine. Paella is the famous Spanish dish…
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Surprise your loved ones with this personalised chocolate gift! I didn’t buy any expensive gifts this year, I thought it would be better to just create something simple and personal that everyone will love! I made these Cinnamon Rice chocolate bars, put them in little goodie bags and attached a special card to each one of them! They were an absolute hit…
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One of the first processed foods that amazed me when I came to the UK some years ago was Quorn. Quorn is sold in 16 countries around the world and it’s famous for being a high-protein and low-fat meat substitute. I was curious, if it’s not made from meat and it’s not made from vegetables, what is it then? I…
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This is it! Yeast-free, dairy-free, wholemeal, high in protein spelt bread that only requires 3 main ingredients! It’s such a simple and foolproof recipe that you will not believe it! This dough recipe can be used for pizza as well if made thinner but I think it makes a very delicious wholegrain bread too. The three main ingredients in this bread…
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Before I start with the Christmas themed posts, I wanted to share one very easy and simple dessert recipe – this delicious, vegan Apple and Berries gluten-free crumble! This is quite a common dessert in the food communities but I have noticed many times that most of the recipes contain added sugar. You can easily make it without any added…
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Halloween is on its way and you know what that means – lots of candy for the kids and lots of scary pumpkins! Well these vegan and gluten-free super moist and delicious Pumpkin Cream Chocolate cookies are not your usual Halloween candy, they don’t have any added sugar or colourings like store-bought ones and are absolutely amazing! The filling is…
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It’s the middle of October which means it’s pumpkin season and everyone has gone bananas about Pumpkins! How can you not, pumpkins are delicious! In the spirit of fall, I made these cinnamon pumpkin oat energy bars (with lots of pumpkin)! These pumpkin oat energy bars are so easy, nutty and flavoursome! I love having them for breakfast before going…
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